NATURAL WINES: BAR HOPPING AND TASTING
Together with Maria Rybak — a professional sommelier with many years of experience, author of wine lists for well-known projects: Ovo bistro, Jetset, Fazenda, Peers, Rodina, and Kuku, we will go on a tasting tour to three wine bars in Belgrade:
👉 we will try different types and styles of natural wines, learn the difference between organic, biodynamic, and natural production approaches
👉 talk about the history and influence of trends on the wine industry
👉 receive a ready-made wine checklist
👉 at the end of the evening, raffle a bottle of wine for a home tasting
Important: natural wine may leave a sediment — this is part of its unique character and natural production process.